Faculty

Iran Alemzadeh
Professor, Ph.D.
University of INSA, France.

Enzyme Technology,
Fermentation Technology,
Food Technology

alemzadeh@sharif.edu
021-66164102

Seyed Mehdi Borghie
Professor, Ph.D.
University of Newcastle, UK.

Water Treatment and Biological
Treatment of Industrial Waste

borghie@sharif.edu
021-66164103

Akhtarolmolouk Kazemi-Daliry
Assistant Prof.
Tehran University, Iran.

Food Science and Technology,
Fermentation Technology,
Biotechnology

a_kazemi@sharif.edu
021-66164106

Vida Maghsoodi
Assistant Prof.
University of Leeds, UK.

Food Processing, Food Quality Control,
Food Technology, Food Biotechnology

maghsodi@sharif.edu
021-66164107

Parvin Nahid
Inst., M.S.
University of Kent, UK.

Water, Chemical and Metal Analysis,
Food Technology

nahid@sharif.edu
021-66164105

Manouchehr Vossoughi,
Professor, Ph.D.
University of INSA, France

Water Treatment and Biological
Treatment of Industrial Waste

vosoughi@sharif.edu
021-66164104

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Other collaborating faculty members are from chemical and petroleum engineering department which are mostly the members of biotechnology center of excellence: A.A. Seifkordi (Prof.), S. Yaghmaei (Associate Prof.), R. Roosta Azad (Prof.), M. Soltanieh (Prof.), J. Shayegan (Prof.), M.H. Abdekhodaei (Associate Prof.), A. Molaei Dehkordi (Associate Prof.), H.R. Kariminia (Assistant Prof.), S. Mashayekhan (Assistant Prof.)

Also other Collaborating Faculty members from chemical and petroleum engineering department:
Akbar Shojae (Associate Prof.), Ahmad Ramezani Saadatabadi (associate prof.), Cyrus Gotbi (Prof.), Dariush Bastani (Prof.), Davood Rachtchian (Prof.), Farhad Korasheh (Prof.), Fatholah Farhadi (Prof.), Iraj Goodarznia (Prof.), Mahmoud Reza Pishvaei (Associate prof.), Masoud Forunchi (Prof.), Mohammad Hosein Ghazanfari (Assistant prof.), Mohammad Kazemeini (Prof.), Mohammad Shahrokhi (Prof.), Mohsen Masihi (Assistant prof.), Morteza Bagalha (Associate prof.), Parivash Moslehi Moslehabadi (Instructor), Ramin Bozorgmehry Bozarjomehry (Prof.), Saeid jamshidi (Assistant prof.), Seyed Amir Badakhshan (Prof.), Seyyed Abbas Mousavi (Assistant prof.) and Vahid Tagikhani (Prof.)

Staff

Students

Postgraduate studens in chemical and petroleum Engineering in Biotechnology, Food Technology, Envirinmental engineering and other relating subjects are encouraged to carry out their applied research thesises at BBRC to conduct and perform research on problems of national importance.